Ham roll-ups
Ham roll-ups
Ingredients/Components
- cream cheese - 3 oz
- pkg - 1 1/2
- envelope onion soup mix - 1 item
- midget sweet pickles - 1 item
How to make ham roll-ups:
Let cream cheese soften, then mix onion soup to taste. Spread cream cheese mixture on a dry slice of ham. Place pickles lengthwise on bottom edge of ham, then roll up. Place seam side down in a pan and cover with a moist towel. Chill for several hours, then slice and serve. Serves 8 to 10.Recipe categories: Lunch/snacks, Appetizers, Cheese.
Rating:
Related ingredients:
cinnamon, pkg, salt, butter, can cream of mushroom soup, tbsp minced onion
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