Mayonnaise cake
Mayonnaise cake
Ingredients/Components
- flour - 2 c
- sugar - 1 c
- soda - 1 tsp
- cocoa - 4 Tbsp
- pinch of salt - 1 item
- mayonnaise - 2/3 c
- water - 1 c
- vanilla - 1 tsp
- powdered sugar
- cream of tartar - 1/4 tsp
- egg white - 1 item
How to make mayonnaise cake:
Icing:2 c. powdered sugar1/4 tsp. cream of tartar1 egg white1 tsp. vanilla Sift dry ingredients together well; add remaining ingredients, mix and beat well. Bake at 350° for about 30 minutes.Icing: Sift powdered sugar, cream of tartar and cocoa together and add gradually to unbeaten egg white. Spread on cake.
Recipe categories: Desserts, Cakes, Egg.
Rating:
Related ingredients:
flour, butter, boiling water, egg whites, soft shortening, butter do not use margarine, duncan hines white cake mix, large cans biscuits, butter or 3/4 c, chopped pecans 1 1/2 lb
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