Lentil loaf
Lentil loaf
Ingredients/Components
- salt - 1 tsp
- flour
- water - 1/2 c
- nuts, finely chopped - 1/2 c
- onion, chopped - 1/2 c
- tomato sauce - 1/2 c
- whole wheat bread crumbs - 1/2 c
- lentils, cooked 1/3 c - 1 c
How to make lentil loaf:
Mix and bake at 375° for 45 minutes.Recipe categories: Main dish, Beans, Lentil.
Rating:
Related ingredients:
sour cream, chicken, noodles, macaroni, ham, cans green chilies, country ham, box rice-a-roni, goose
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