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Lemon pound cake

Lemon pound cake

Lemon pound cake
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CookItEasy.net
CookItEasy.net
Lemon pound cake photo 1
Lemon pound cake photo 2
Lemon pound cake photo 3

Ingredients/Components

  • water - 2/3 c
  • large eggs - 3 item
  • lemon flavoring - 1 tsp
  • Wesson oil - 2/3 c
  • box yellow cake mix with pudding - 1 item
  • box lemon pudding mix - 1 item

How to make lemon pound cake:

Beat well. Bake in oven at 350° for 40 to 60 minutes in well greased pan. You can use the recipe for any flavor you wish. Use 1/2 pound melted country butter in place of oil; it will stay moist a long time and have a good flavor.

Recipe categories: Desserts, Cakes, Weeknight.

Rating:
Lemon pound cake
3.7
Average rating: 3.7 of 5, total votes: 6
Cook. Time: PT1H25M
Total Time: PT1H25M


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Related ingredients:
graham cracker crumbs, sugar, cream cheese, pkg, vanilla extract, salt, nuts
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