Butterscotch pie
Butterscotch pie
Ingredients/Components
- nuts - 1 c
- small can coconut - 1 item
- butterscotch morsels - 1 c
- baked pie crust - 1 item
- large butterscotch pudding mix - 1 item
How to make butterscotch pie:
Mix pudding with milk according to package and cook. Allow mixture to cool; add coconut, 1/2 cup nuts and butterscotch morsels. Pour into pie crust; garnish with remaining nuts.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
graham cracker crumbs, sugar, cream cheese, pkg, vanilla extract, salt, cool whip
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