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Lemon chicken

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Ingredients/Components

olive oil - 1/4 c
lemon juice - 1/2 c
clove garlic, minced - 1 item
salt - 1/2 tsp
pepper - 1/2 tsp
thyme - 1/4 tsp
paprika - 1/4 tsp
curry powder - 1/2 tsp
cut up fryer or 4 breasts - 1 item

How to make lemon chicken:

Blend all ingredients in bottom of an 8 x 12-inch baking dish. Add chicken. Cover and marinate in refrigerator for 8 to 10 hours. Turn at least once in marinade. Bake, uncovered, at 350° for 1 hour. Baste with pan juices and serve over rice.

Recipe categories: Chicken, Main dish, Chicken breast.

Rating:

3.5

Average rating: 3.5, total votes: 4

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margarine, can cream of chicken soup, can cream of mushroom soup, spaghetti, cooked, diced chicken, skinless, boneless chicken breast halves