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Italian pepperoni cheese puffs

Italian pepperoni cheese puffs
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 4 item
  • flour
  • water
  • shortening - 1/3 c
  • garlic powder - 1/8 tsp
  • pepper - 1/8 tsp
  • shredded Parmesan cheese - 3/4 c
  • finely chopped pepperoni - 3/4 c
  • parsley, cut fine - 2 Tbsp

How to make italian pepperoni cheese puffs:

Preheat oven to 450°. Grease 2 baking sheets. In large sauce pan combine water and shortening, bringing to a boil. Add all of the flour and stir vigorously. Cook and stir until mix forms a ball. Remove form heat. Cool 10 minutes. Add eggs, one at a time, beating well with a wooden spoon after each addition. Stir in all the rest of the ingredients. Drop dough by rounded teaspoon, 2 inches apart on baking sheets. Bake 15 to 17 minutes or until golden brown. Makes about 48.

Recipe categories: < 60 mins, Time to make, Side dish.

Rating:
Italian pepperoni cheese puffs
3.8
Average rating: 3.8 of 5, total votes: 6
Cook. Time: PT35M
Total Time: PT35M


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