Butter cake

Butter cake

Ingredients/Components

• cream cheese - 8 oz
• eggs - 2 item
• butter - 1/2 lb
• box powdered sugar - 1 lb
• box yellow cake mix - 1 item

How to make butter cake:

Combine cake mix and butter. Spread into greased 10x13 pan. Combine cream cheese, eggs and sugar. Spread mixture over cake mix, leave 1/2 inch edge. Bake at 350 for 30-35 minutes.

Recipe categories: Desserts, Cakes, < 60 mins.