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Italian beef

Italian beef
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • water - 3/4 c
  • pepper - 1 tsp
  • Worcestershire sauce
  • chili powder
  • white vinegar
  • stalk chopped celery - 1 item
  • small chopped onions - 2 item
  • small piece green pepper, chopped - 1 item
  • keg ketchup - 1/2 item
  • lean boneless chuck - 3 lb

How to make italian beef:

Brown meat. Add all ingredients and cook in crock-pot, 8 to 10 hours until meat shreds easily. Serve on hard rolls.

Recipe categories: Lunch/snacks, Main dish, Beef.

Rating:
Italian beef
3.4
Average rating: 3.4 of 5, total votes: 8
Cook. Time: PT3H5M
Total Time: PT3H5M


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Related ingredients:
sticks margarine, ground beef, can green beans, box yellow cake mix, pork loin, medium potatoes, diced, box seasoned croutons, cooked roast beef, thickly sliced bacon
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