Hot pepper relish

Hot pepper relish

Ingredients/Components

• sugar - 5 c
• butter - 1 Tbsp
• vinegar - 1 c
• large green peppers - 2 item
• large red pepper - 1 item
• box Sure Jell - 1 item
• to 6 large hot peppers with seeds - 4 item

How to make hot pepper relish:

Chop peppers fine in a food processor.

Mix peppers, vinegar, Sure-Jell and butter in a saucepan. Bring to a boil. Add sugar and boil for 1 minute. Ladle into jelly jars and seal.

Recipe categories: American, Condiments, etc., Southwestern u.s..