Southwestern u.s.

sourdough biscuits



floursugarbaking powderoil

Mix yeast in warm water and set aside. Mix all dry ingredients in large bowl. Make a well and pour in oil, buttermilk and yeast mixture. Beat by hand. Mixture will be...

 

sourdough biscuits



sugarself-rising flourCriscowarm water

Dissolve yeast in warm water. Mix all dry ingredients together. Cut in Crisco and add yeast and milk; mix well. Let set in refrigerator until needed. Drop by spoonful or...

huevos rancheros



eggsvegetable oilchopped onionchopped green pepper

In skillet with oil over slow heat, add all ingredients, except eggs, within 1 minute. Add eggs, scramble and enjoy with refried beans and tortillas if you were brave enough...

 

sourdough biscuits



sugarfloursodabuttermilk

Preheat oven to 450°. Mix in order given. May be baked immediately or pinched off as needed. Keep in refrigerator. Bake at 450°....

sourdough biscuits



saltbutterbaking powderbaking soda

Sift together the flour, baking soda, salt and baking powder. Rub in the butter, then add the Sourdough Starter and mix. Turn dough onto a lightly floured board; knead lightly...

 

hot pepper relish



sugarsaltwhite vinegaronions

Grind onions and peppers. Heat sugar, salt and vinegar to boiling. Add onion and peppers. Cook 3 minutes only. Fill sterilized jars and seal. Makes 6 pints....

green chili stew



watercooking oilclove garlic, minceddiced green chilies

Brown cubed meat slowly in oil. Add onions and garlic. Simmer for 5 minutes. Add remaining ingredients and simmer uncovered for 3 hours or until meat is fork-tender. May be...

 

fiesta coleslaw



sugarsaltvinegarshredded carrot

Cover green and red cabbage with cold water combined with 1 teaspoon salt. Let soak 1 hour. In large bowl, combine mayonnaise, vinegar, sugar and remaining salt. Add drained cabbage,...

cowboy stew



chili powdercan stewed tomatoesground beefcan Ro-Tel tomatoes

Brown ground beef. Cut up potatoes. Add rest of ingredients. Cover and cook 45 minutes to 1 hour....

 

hot pepper relish



sugarsaltvinegaronions

Put peppers (discarding seeds) and peeled onions through food processor. Add salt; cover with boiling water. Let stand 5 minutes. Drain liquid and discard. Add vinegar and sugar to vegetables....

cowboy stew



can pork and beansground beeftomato juicecan cream-style corn

Brown ground beef and onion together. Add tomato juice, corn, pork and beans and chile. Mix and simmer about 2 or 3 hours....

 

cowboy stew



ground beefsalt and pepper to tasteonion, choppedwhole tomatoes can

Brown meat in skillet with onion; drain. Add remaining ingredients. Simmer for 30 minutes....

sourdough biscuits



sugarmilksaltflour

Make dough, knead 30 seconds. Roll out and cut 1/2-inch thick biscuits. Brush with more melted butter. Bake at 400° for 15 minutes. Makes a large batch....

 

tex-mex cornbread



sugarmilkvegetable oilegg, lightly beaten

Preheat oven to 450°. Grease an 8-inch square baking pan. Combine all ingredients in order listed. Mix well. Pour into prepared pan. Bake 25 to 30 minutes or until golden...

sourdough biscuits



sugarsaltflourwater

Dissolve yeast in warm water. Mix all ingredients. Cover and refrigerate. Will keep 1 week. Use what you need and keep rest refrigerated. These are very good rolls....

 

mexican relish



can green chiliesblack olives, pittedripe tomatoesbunches green onions

Dice all ingredients by hand or in food processor. Marinate overnight in zesty Italian dressing. Serve with favorite corn chip....

hot pepper relish



sugarbuttervinegarlarge green peppers

Chop peppers fine in a food processor.|| Mix peppers, vinegar, Sure-Jell and butter in a saucepan. Bring to a boil. Add sugar and boil for 1 minute. Ladle into jelly...

 

sourdough biscuits



saltflouroilsoda

Dissolve yeast in warm water. Add oil and buttermilk and mix well (be sure oil is well blended). Add the 4 cups of flour and mix well. Then add 5...

cowboy stew



lean hamburger meatcan Ro-Tel I use original, but use whichever one you likecan corn I use Mexican corncan Ranch Style beans

Brown hamburger meat. Season to taste. Drain off any grease. Cover hamburger meat with water; simmer 15 minutes. Add cans of Ro-Tel, corn and Ranch Style beans. Heat and serve....

 

sourdough biscuits



buttermilkyeastwarm waterCrisco oil

Preheat oven to 350°. Need a large bowl with a lid.|| Dissolve yeast in warm water. Mix yeast mixture, buttermilk, sugar and oil in a large bowl. Mix. Add baking...


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