Caramel corn

Caramel corn

Caramel corn

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CookItEasy.net
CookItEasy.net
Caramel corn photo 1
Caramel corn photo 2
Caramel corn photo 3

Ingredients/Components

  • vanilla - 1 tsp
  • salt - 1 tsp
  • brown sugar - 2 c
  • butter - 1 c
  • baking soda - 1 Tbsp
  • corn syrup - 1/2 c
  • popcorn, popped - 6 qt

How to make caramel corn:

In a large pot, cook sugar, corn syrup, butter and salt until boiling. Boil for 5 minutes. Remove from heat; add baking soda and vanilla. Stir to mix. Pour syrup over popcorn in a large bowl. Toss to coat. Pour popcorn on 2 cookie sheets and bake at 200° for 1 hour. Stir every 15 minutes. When done, spread popcorn out to cool.

Recipe categories: Lunch/snacks, Snacks, American.

Rating:
Caramel corn
3.7
Average rating: 3.7 of 5, total votes: 6
Cook. Time: PT30M
Total Time: PT30M


Cause of complaint:

Related ingredients:
sugar, eggs, vanilla, pkg, salt, garlic powder, mayonnaise
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