Peanut butter cups

Peanut butter cups

Ingredients/Components

• peanut butter - 2 c
• bar Hershey chocolate - 8 oz

How to make peanut butter cups:

Mix 1/2 cup peanut butter with chocolate. Melt 1 1/2 cups peanut butter in a measuring cup in saucepan of water. Cut cupcake paper; place in pans. Put 2 tablespoons of chocolate in cups; let cool. Put 1 to 2 tablespoons of peanut butter on top, 1 tablespoon on to just cover peanut butter.

Alternate: 12 ounces chocolate bits, 1 cup peanut butter, 4 tablespoons butter and 2 cups melted peanut butter.

Recipe categories: Desserts, Candy, American.