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Hot fudge pudding cake

Hot fudge pudding cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3/4 c
  • milk - 1/2 c
  • salt - 1/4 tsp
  • flour - 1 c
  • brown sugar - 1 c
  • cocoa - 2 Tbsp
  • baking powder - 2 tsp
  • nuts - 1 c
  • hot water
  • melted shortening - 2 Tbsp

How to make hot fudge pudding cake:

Sift flour, baking powder, salt, sugar and cocoa together. Stir in milk and shortening; mix until smooth. Add nuts. Spread in a greased 8 x 8-inch square pan. Sprinkle with combined brown sugar and cocoa. Pour hot water on top. Bake in 350° oven for 40 minutes. Serve upside down while hot. Top with whipped cream or vanilla ice cream.

Recipe categories: Desserts, Cakes, Puddings and mousses.

Rating:
Hot fudge pudding cake
3.1
Average rating: 3.1 of 5, total votes: 7
Cook. Time: PT0M
Total Time: PT0M


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Related ingredients:
graham cracker crumbs, sugar, butter, water, margarine, softened, brown sugar, packed, 1 stick butter or margarine, soft margarine
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