Hot crab dip

Hot crab dip

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 2 oz
  • prepared horseradish - 2 tsp
  • Parmesan cheese - 1/4 c
  • hot pepper sauce - 1/4 tsp
  • chopped red pepper - 2 Tbsp
  • green onions, chopped and divided - 1/4 c
  • cans crab meat, drained and flaked - 2 oz

How to make hot crab dip:

Heat oven to 350°. Mix all ingredients, except 2 tablespoons onion and red pepper, until well blended. Spoon into 9-inch pie pan or quiche dish. Bake for 25 minutes. Sprinkle with remaining onion and red pepper.

Recipe categories: Appetizers, Dips, Crab.

Rating:
Hot crab dip
3.7
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT35M
Total Time: PT35M


Cause of complaint:

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