Sausage balls
Sausage balls
Ingredients/Components
- Bisquick
- pork sausage bulk - 1 lb
- extra sharp grated cheese - 3 c
How to make sausage balls:
Mix all ingredients and knead. Make into balls about a quarter size. Bake at 300° for 25 minutes. May be served with or without dipping sauces.Recipe categories: Appetizers, High calcium, High in....
Rating:
Related ingredients:
cream cheese, pkg, flour, butter, lemon juice, bisquick, stalks celery
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