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Hot artichoke dip

Hot artichoke dip
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • garlic powder - 1/2 tsp
  • grated Parmesan cheese - 1 c
  • shredded Mozzarella cheese
  • can artichoke hearts, drained and chopped - 1 item

How to make hot artichoke dip:

Mix ingredients; spread in pie plate and cook for 30 minutes at 350° or until cheese is melted and bubbly. Serve with wheat crackers.

Recipe categories: Appetizers, Dips, Vegetables.

Rating:
Hot artichoke dip
2.7
Average rating: 2.7 of 5, total votes: 3
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
cream cheese, chopped pecans, pkg, sour cream, salt
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