Homemade ice cream

Homemade ice cream

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/2 c
  • vanilla - 1 tsp
  • milk - 1 c
  • well beaten egg - 1 item
  • whipping cream - 1 c
  • ice - 1 item
  • rock salt - 1 item

How to make homemade ice cream:

Mix well and pour into 1 pound coffee can. Put can in 3 pound coffee can and cover. Pour ice and rock salt around 1 pound can until 1/2 full. Roll fast for 15 minutes. Drain off ice. Add more if necessary. Roll for at least another 15 minutes.

Recipe categories: Desserts, Frozen desserts, Low sodium.

Rating:
Homemade ice cream
3.3
Average rating: 3.3 of 5, total votes: 7
Cook. Time: PT57M
Total Time: PT57M


Cause of complaint:

Related ingredients:
pkg, butter or margarine, large cool whip, raspberry jello, can condensed milk, sharp cheddar, crushed pretzels, vanilla wafers, crushed, unsweetened apple juice, divided
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