Homemade ice cream
Homemade ice cream
Ingredients/Components
- sugar
- eggs - 4 item
- milk - 4 c
- whipping cream - 2 c
- can Eagle Brand condensed milk - 1 item
- strawberries or peaches - 1 qt
How to make homemade ice cream:
Beat 4 eggs lightly. Add the sugar and beat until foamy. Add 2 cups milk and cook over medium heat until custard begins to thicken, stirring constantly. Remove from heat; let cool. Add remaining ingredients. Mix well. Pour into ice cream churn.Recipe categories: Desserts, Frozen desserts, Low sodium.
Rating:
Related ingredients:
sugar, brown sugar, shortening, egg whites, eggs, well beaten, eggs, slightly beaten, strawberries
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