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Heavenly onion casserole

Heavenly onion casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • margarine - 2 Tbsp
  • soy sauce - 2 tsp
  • shredded Swiss cheese - 1 c
  • fresh mushrooms, sliced - 8 oz
  • can condensed milk - 1 oz
  • can mushroom soup - 1 item
  • medium sweet onions, sliced - 3 item
  • to 8 slices Swiss cheese - 6 item
  • to 8 slices French bread 1/2 inch thick - 6 item

How to make heavenly onion casserole:

Saute onions and mushrooms in butter until tender. Place in 2-quart casserole. Sprinkle shredded cheese on top. Combine milk, soup and soy sauce and pour over cheese. Top with bread and cheese slices. Cover and refrigerate 4 hours or overnight. Bake loosely covered at 375° for 30 minutes. Uncover and bake 15 to 20 minutes longer.

Recipe categories: Side dish, Casseroles, Onions.

Rating:
Heavenly onion casserole
3.8
Average rating: 3.8 of 5, total votes: 4
Cook. Time: PT5H20M
Total Time: PT5H20M


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Related ingredients:
sugar, eggs, milk, salt, butter, parmesan cheese
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