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Hearty hamburger soup

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Ingredients/Components

milk - 4 c
salt
flour - 1/3 c
butter - 2 Tbsp
pepper - 1/8 tsp
chopped onion - 1 c
ground beef - 1 lb
tomato juice - 2 c
seasoned salt - 1 tsp
sliced carrots - 1 c
sliced celery - 1/2 c
diced potatoes - 1 c

How to make hearty hamburger soup:

Melt butter in saucepan; brown meat. Add onion and cook until transparent. Stir in remaining ingredients, except flour and milk. Cook over low heat until vegetables are tender, about 20 to 25 minutes. Combine flour with 1 cup milk. Stir into soup mixture. Boil. Add remaining milk and heat, stirring frequently. Do not boil after adding remaining milk. This makes quite a large amount. (Green pepper can be substituted for celery.) This is also a good recipe to can as vegetable soup, omitting flour and milk until opening.

Recipe categories: Soups & stews, Main dish, One Dish meal.

Rating:

3.4

Average rating: 3.4, total votes: 8

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Related ingredients:

sugar, salt, flour, water, carrots