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Hawaiian chicken

Hawaiian chicken
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • frying chicken, cut up
  • flour - 1 c
  • salt - 1/2 tsp
  • paprika - 1/4 tsp
  • pepper - 1/8 tsp
  • butter - 1/4 c
  • unsweetened pineapple juice - 3/4 c
  • brown sugar, packed - 1/4 c
  • onion, finely chopped - 3 Tbsp
  • thyme - 1/2 tsp

How to make hawaiian chicken:

Combine flour, 1/2 teaspoon salt, paprika and pepper. Coat chicken in flour mixture. Heat oven to 350°. Put butter in a 13 x 9 x 2-inch baking pan and melt. Put floured chicken in pan, skin side down. Bake for 30 minutes. Mix together the pineap

Recipe categories: Chicken, Main dish, Casseroles.

Rating:
Hawaiian chicken
4
Average rating: 4 of 5, total votes: 8
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
butter or margarine, whole chicken, cans cream of chicken soup, boneless, skinless chicken breasts, boiled chicken, to 10 chicken breasts, whole chicken breasts, split, boned and skinned, to 8 chicken breast halves, whole chickens, cooked and deboned, boiled chicken, coarsely chopped
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