Hash brown casserole

Hash brown casserole

Ingredients/Components

• sour cream - 16 oz
• butter, melted - 3/4 lb
• can cream of chicken soup - 1 item
• salt and pepper to taste - 1 item
• Cheddar cheese - 8 oz
• onion to taste - 1 item
• bag thawed hash browns - 2 lb

How to make hash brown casserole:

Mix all ingredients together and top with Rice Krispies. Bake at 350° for 1 hour and 15 minutes.

Recipe categories: Breakfast, Side dish, Casseroles.