Ham balls
Ham balls
Ingredients/Components
- eggs - 4 item
- milk - 2 c
- brown sugar - 2 c
- vinegar - 1/2 c
- dry mustard - 2 Tbsp
- prepared mustard - 1 Tbsp
- ham loaf - 4 lb
- cornflakes, slightly crushed - 2 c
How to make ham balls:
Beat together eggs and prepared mustard. Mix cornflakes, ham loaf and milk together with first mixture. Shape into balls.Combine brown sugar, dry mustard and vinegar. Pour over ham balls. Cover. Bake at 350° for 30 minutes. Baste. Uncover and bake for 30 minutes more.
Recipe categories: Appetizers, Main dish, Beef.
Rating:
Related ingredients:
cream cheese, salt, brown sugar, lemon juice, mayonnaise, philadelphia cream cheese
You may be interested in these recipes:
More Appetizers recipes
Spinach Dip
Shrimp Dip
Cucumbers In Sour Cream
Dilly Carrots
Pepperoni Bread
Similar recipes
Ham Balls
Ham Balls
Ham Balls
Ham Balls
Same ingredients
Ham Loaf
Ham Loaf
Ham Loaf
Appetizers top recipes
- 5.0 • Fried Onion Rings
- 5.0 • Cucumber Raita
- 5.0 • Party Mix
- 5.0 • Stuffed Celery
- 5.0 • Pickled Beets
- 5.0 • Stuffed Mushrooms
- 5.0 • Pasta Salad
- 5.0 • Snack Crackers
- 5.0 • Brie En Croute
- 5.0 • Antipasto Party Dip
No comments - be the first!
Add comment: