Ham and noodle casserole

Ham and noodle casserole

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • milk - 3 c
  • salt - 1 tsp
  • flour - 3 Tbsp
  • butter - 5 Tbsp
  • dry mustard - 1/2 tsp
  • Worcestershire sauce - 1 tsp
  • dash of pepper - 1 item
  • bread crumbs - 1/4 c
  • small onion, chopped - 1 item
  • ground ham - 2 c

How to make ham and noodle casserole:

Saute onion in 3 tablespoons butter until tender, but not browned. Stir in flour. Add milk; cook until mixture bubbles, stirring constantly. Season with salt, pepper, Worcestershire sauce and mustard. Place layer of noodles in buttered baking dish; cover with ham and sauce. Repeat layers. Mix bread crumbs with remaining butter. Cook over medium heat until crisp. Sprinkle over casserole. Bake at 350° for 25 to 30 minutes. Yields 4 to 6 servings.

Recipe categories: < 60 mins, Casseroles, Oven.

Rating:
Ham and noodle casserole
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT50M
Total Time: PT50M


Cause of complaint:

Related ingredients:
sugar, butter, oil, all-purpose flour, carrots, sliced, box lemon cake mix, carrots, cooked and drained, pan cornbread, cooled and crumbled
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