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Ham and cheese pie

Ham and cheese pie
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 3 item
  • salt - 1 item
  • butter - 2 Tbsp
  • vegetable oil - 2 Tbsp
  • pepper - 1 item
  • chopped onions - 1 c
  • chopped green pepper - 1/2 c
  • oregano - 1 item
  • chopped fresh garlic - 1/2 tsp
  • ham, cut into small squares - 1/4 lb
  • Mozzarella, cut into small squares - 1/4 lb
  • box Pillsbury pie crusts ready to use - 1 item

How to make ham and cheese pie:

Heat oven to 375°. In large skillet, cook onions and peppers in butter or oil until tender. Stir in salt, pepper, oregano and fresh garlic. In large bowl, combine eggs, ham, cheese, onions and peppers.

Place Pillsbury crust into a 9-inch pie pan, following directions from the Pillsbury box. Pour egg mixture into the crust. Bake 30 to 45 minutes or until knife inserted near center comes out clean. Let stand 10 minutes before serving.

Suggestions: Try adding artichoke hearts, asparagus or black olives to the mixture.

Recipe categories: Lunch/snacks, Main dish, One Dish meal.

Rating:
Ham and cheese pie
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT1H40M
Total Time: PT1H40M


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Related ingredients:
sugar, chopped pecans, pkg, milk, semi-sweet chocolate chips, water, garlic salt, philadelphia cream cheese, softened
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