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Ground beef soup

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Ingredients/Components

salt - 1 tsp
pepper - 1 tsp
can tomato sauce - 15 oz
can tomato soup - 1 item
small onion, chopped - 1 item
carrots, sliced - 1/2 lb
medium potatoes, diced - 4 item
strips celery, chopped - 2 item
ground beef, lightly salted - 2 lb
or 3 cans Swanson beef broth - 2 item
can each corn and peas - 1/2 item

How to make ground beef soup:

Brown beef with salt. Drain. Add broth, celery, onion, carrots, potatoes, salt and pepper. When tender, add tomato sauce, soup, corn and peas.

Recipe categories: Soups & stews, Main dish, One Dish meal.

Rating:

3.1

Average rating: 3.1, total votes: 9

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sugar, half and half, pkg, milk, salt, water, chopped onion, salt and pepper to taste, stalks celery, onion, chopped