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Green enchiladas

Green enchiladas
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • Velveeta cheese - 8 oz
  • ground beef - 2 lb
  • small can evaporated milk - 1 item
  • onion - 1 item
  • cans cream of chicken soup - 2 item
  • green onion powdered chip mix - 1/2 pkg
  • small can chopped green chili peppers - 1 item
  • small jar chopped pimento - 1 item
  • sauted corn tortillas - 1 pkg

How to make green enchiladas:

Brown the ground beef and onion in skillet. Mix separately the cheese, milk, chip mix, chili peppers, pimento and chicken soup. Layer the tortillas on the bottom of 9 x 13 Pyrex baking dish. Add mixture, then meat. Top with grated cheese. Bake 20 minutes at 350° until bubbly hot.

Recipe categories: Lunch/snacks, Casseroles, One Dish meal.

Rating:
Green enchiladas
3.8
Average rating: 3.8 of 5, total votes: 4
Cook. Time: PT30M
Total Time: PT30M


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sugar, pkg, sour cream, salt, oil, sticks margarine, velveeta cheese, mayonnaise, taco seasoning mix
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