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Vegetable pizza

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Ingredients/Components

mayonnaise - 1/2 c
8 count cans crescent biscuits - 2 item
container cottage cheese - 1 (16
Hidden Valley Ranch salad dressing - 1 pkg
finely chopped vegetables - 1 item
finely chopped meats - 1 item
finely chopped cheese - 1 item

How to make vegetable pizza:

Press crescent biscuits into and halfway up the sides of 15 1/2 x 10 1/2-inch jelly roll pan. Bake at room temperature given on biscuit can. Let cool. Blend Hidden Valley Ranch salad dressing mix until smooth, then spread on cooled crust. Put finely chopped vegetables, meat and cheese on top. You can use broccoli, cauliflower, fresh mushrooms, green onion, radishes, pepperoni, cooked sausage, ham and shredded cheese. Just use your imagination. Chill before serving.

This recipe can be halved and you use a 9 1/4 x 13 1/4-inch jelly roll pan.

Recipe categories: Lunch/snacks, Appetizers, Pizza.

Rating:

4.2

Average rating: 4.2, total votes: 6

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