Green bean casserole
Green bean casserole
Ingredients/Components
- can cream of mushroom soup - 1 item
- salt and pepper - 1 item
- can water - 1 item
- cans green beans, drained - 2 item
- can whole potatoes - 1 item
How to make green bean casserole:
Put green beans and potatoes in dish. Mix soup and water, then pour over beans. Cook at 350° until soup thickens.Recipe categories: Side dish, Casseroles, Green/yellow beans.
Rating:
Related ingredients:
sugar, eggs, pkg, milk, butter, velveeta cheese, chopped onion, can cream of chicken soup, cans french-cut green beans
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