Green bean casserole
Green bean casserole
Ingredients/Components
- milk - 1/2 c
- soy sauce - 1 tsp
- dash of pepper - 1 item
- can cream of mushroom soup - 1 item
- can French fried onions - 1 item
- cooked green beans - 4 c
How to make green bean casserole:
In 1 1/2-quart casserole dish, combine soup, milk, soy sauce and pepper. Stir in green beans and 1/2 can of the fried onions. Bake at 350° for 25 minutes or until hot and bubbling; stir. Top with remaining onions. Bake 5 minutes or until onions are golden brown. Serves 6.Recipe categories: Side dish, Casseroles, Green/yellow beans.
Rating:
Related ingredients:
pkg, can cream of mushroom soup, carrots, medium potatoes, diced american cheese, cooked squash, yellow summer squash, box chopped broccoli frozen, to 9 red potatoes, cans italian green beans
You may be interested in these recipes:
More Side dish recipes
Similar recipes
-
Green Bean Almondine
-
Green Bean Almondine
-
Green Bean Almondine
-
Green Bean Almondine
-
Green Bean Almondine
Same ingredients
Green Bean Bake
Side dish top recipes
- 5.0 • Rice Pilaf
- 5.0 • Hash Brown Potato Casserole
- 5.0 • Pittsburgh Potatoes
- 5.0 • Duchess Potatoes
- 5.0 • Baked Eggplant Casserole
- 5.0 • Baked Vegetable Medley
- 5.0 • Twice Baked Potatoes
- 5.0 • Sweet Potato Souffle
- 5.0 • Sweet Potato Souffle
- 5.0 • Broccoli Casserole