Green bean casserole
Green bean casserole
Ingredients/Components
- milk - 3/4 c
- pepper - 1/8 tsp
- can condensed cream of mushroom soup - 1 item
- diced pimentos - 2 Tbsp
- green beans or 2 1 lb - 2 pkg
- can Durkee O&C French fried onions - 1 oz
How to make green bean casserole:
Cook beans in salted water. Combine milk, soup and pepper. Pour over beans. Add 1/2 can onions; pour into 1 1/2-quart casserole. Bake at 350° for 20 minutes. Garnish with 1/2 can onions and pimento; bake 5 minutes.Recipe categories: Side dish, Casseroles, Green/yellow beans.
Rating:
Related ingredients:
eggs, can cream of chicken soup, can cream of mushroom soup, hash browns, cooked squash, can potato soup, medium cans sweet potatoes, small head green cabbage, shredded, cans veg-all, drained good
You may be interested in these recipes: