Grandma's sweet rolls

Grandma's sweet rolls

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3 Tbsp
  • sour cream - 8 oz
  • salt - 1 Tbsp
  • flour
  • butter - 1/2 c
  • melted butter
  • honey - 8 oz
  • yeast - 2 pkg
  • walnuts
  • lukewarm milk
  • eggs and 1 yolk - 3 item
  • Add sugar and yeast; let rise

How to make grandma's sweet rolls:

Step 2:1/2 c. melted butter8 oz. sour cream1 c. sugar1 Tbsp. salt3 eggs and 1 yolk Step 3:7 c. flour Step 1: Scald milk; cool to lukewarm. Add sugar and yeast; let rise.

Step 2: Mix together the melted butter, sour cream, sugar, salt and eggs.

Step 3: Add mixtures 1 and 2 together. Stir in 7 cups flour. Mix well. Pour some vegetable oil on board and oil hands. Knead until soft. Place in greased bowl and let rise until double. Roll out 1/4 inch thick; fill with nut or cinnamon filling.Grandma's Sweet Roll Filling:1 c. milk1/2 c. butter8 oz. honey1/2 c. sugar5 1/2 c. walnuts Boil milk, then add honey and finely chopped nuts, butter and sugar. Spread onto rolled out 1/4 inch thick Sweet Roll Dough. Roll up; cut 1 inch slices. Let rise in greased pans for 1 hour. Bake at 350° for 25 minutes.

Can also (instead of nut filling) spread with butter and sprinkle with cinnamon-sugar.

Frost warm with powdered sugar frosting.


Recipe categories: For large groups, Breads, Rolls/biscuits.

Rating:
Grandma's sweet rolls
3.2
Average rating: 3.2 of 5, total votes: 6
Cook. Time: PT7H
Total Time: PT7H


Cause of complaint:

Related ingredients:
granulated sugar, flour, white sugar, brandy, ham, butter not margarine, corkscrew macaroni, mixed beans, sheets fillo pastry
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