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Grandma's coleslaw

Grandma's coleslaw
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • boiling water - 1/4 c
  • large carrot, grated - 1 item
  • juice of 1 small lemon
  • fresh dill or 2 Tbsp - 1/4 c
  • small head red cabbage, grated - 1 item
  • sea salt or seasoned salt - 1 item
  • mayonnaise or mayonnaise dressing - 1 2

How to make grandma's coleslaw:

Pour boiling water over cabbage. Add salt and knead well to soften cabbage. Add carrot, lemon juice and dill. Stir and add mayonnaise; mix thoroughly. Refrigerate.

Recipe categories: Side dish, Vegetables, Food processor/blender.

Rating:
Grandma's coleslaw
3
Average rating: 3 of 5, total votes: 4
Cook. Time: PT35M
Total Time: PT35M


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sugar, pkg, salt, oil, chopped celery
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