Glazed nuts
Glazed nuts
Ingredients/Components
- sugar - 2 c
- vanilla - 1 tsp
- water - 1/2 c
- walnut halves and pieces - 4 c
How to make glazed nuts:
Combine sugar and water in saucepan and bring to a rolling boil, stirring until sugar dissolves. Boil 1 minute. Remove from heat and stir in vanilla and walnuts. Stir until coating starts to harden. Spread on a greased cookie sheet to cool. Makes 1 pound.Recipe categories: Lunch/snacks, Snacks, Fruit.
Rating:
Related ingredients:
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