Glazed chicken drumsticks
Glazed chicken drumsticks
Ingredients/Components
- salt - 1/2 tsp
- vegetable oil - 1 Tbsp
- honey - 2 Tbsp
- ground ginger - 1/4 tsp
- garlic powder - 1/8 tsp
- soy sauce - 3 Tbsp
- chili sauce - 1 Tbsp
How to make glazed chicken drumsticks:
Place chicken drumsticks in ungreased shallow glass dish. Mix remaining ingredients. Pour over chicken. Cover and refrigerate at least 1 hour. Heat oven to 375°. Line broiler pan with aluminum foil. Place chicken on rack in broiler pan. Brush chicken with remaining sauce. Bake for 50 to 60 minutes or until done. Makes 6 servings.Recipe categories: Appetizers, Main dish, Chicken thigh & leg.
Rating:
Related ingredients:
cream cheese, pkg, packed brown sugar, ground meat, cans black-eyed peas, drained, can shrimp, drained, cans hormel ham, mild or hot sausage, round rye bread loaf, medium cans shrimp
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