Garden chicken and stuffing
Garden chicken and stuffing
Ingredients/Components
- pkg - 1 oz
- milk - 1 c
- all-purpose flour
- margarine - 1/4 c
- chopped onion - 1 c
- chopped carrots - 1 c
- shredded Cheddar cheese - 1 c
- cooked chicken, cubed - 2 c
- celery - 1 c
- can condensed chicken broth - 1 item
How to make garden chicken and stuffing:
In a 3-quart saucepan over medium heat in hot margarine, cook celery, onion and carrots until tender. Add flour. Cook 1 minute more, stirring constantly. Gradually stir in broth and milk. Cook until mixture boils and thickens, stirring constantly.Add stuffing and chicken. Toss to coat. Spoon into 12 x 8-inch baking dish. Bake at 350° for 35 minutes. Sprinkle with cheese. Bake 5 minutes more or until cheese melts.
Recipe categories: Chicken, Main dish, One Dish meal.
Rating:
Related ingredients:
cooked chicken, chicken, large green pepper, boneless chicken breasts, chopped cooked chicken, spaghetti, broken, pieces chicken, thawed boneless chicken breasts
You may be interested in these recipes: