Fried chicken
Fried chicken
Ingredients/Components
- eggs - 3 item
- salt - 1 tsp
- buttermilk - 1 pt
- black pepper - 1/4 tsp
- chicken, cut up - 1 (2
How to make fried chicken:
Mix milk, salt, pepper and eggs together. Pour over chicken and let set for 2 or 3 hours. Then roll in flour and fry about 30 minutes (15 minutes on each side). Try sprinkling garlic powder on chicken before frying for extra flavor or experiment wiRecipe categories: Chicken, Poultry, Whole chicken.
Rating:
Related ingredients:
oil, butter, melted, cooked chicken, olive oil, chicken, chicken breasts, chicken breast halves, chicken breasts, skinned and deboned, cut up and skinned chicken, chicken, boil and debone
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