French onion soup
French onion soup
Ingredients/Components
- butter - 2 Tbsp
- medium onions - 2 item
- beef broth - 4 c
- worcestershire sauce - 1 tsp
- cooking wine - 2 Tbsp
- french bread, sliced - 1 item
- swiss cheese, shredded - 1 item
How to make french onion soup:
To a large pot add onions (peeled and thinly sliced) and butter. Saut?© 8-10 minutes, stirring frequently to prevent burning. Add broth, worcestershire sauce and wine. Bring to a boil, reduce heat and simmer 10 minutes.Meanwhile, slice french bread and top with swiss cheese. Broil until cheese is brown and bubbly. Serve with bread floating on top of soup.
Recipe categories: Soups & stews, Meat, French.
Rating:
Related ingredients:
butter, water, margarine or butter, whole chicken, diced raw potatoes, 8-10 potatoes diced, large family size can cream of mushroom soup, dry great northern beans, chicken breasts, cooked, large baking potatoes, baked
You may be interested in these recipes:
More Soups & stews recipes
Bountiful Black Bean Soup
Ham And Bean Soup
Taco Soup
Hoppin John
Bean Soup
Similar recipes
French Onion Bake
French Onion Beef Au Jus
French Onion Bread
Same ingredients
French Onion Soup
Soups & stews top recipes
- 5.0 • Cowboy Soup
- 5.0 • Broccoli Soup
- 5.0 • Zucchini Beef Soup
- 5.0 • Broccoli Soup
- 5.0 • Creamy Cauliflower Soup
- 5.0 • French Onion Soup
- 5.0 • Vegetable Soup
- 5.0 • Friendship Soup
- 5.0 • Beefy Spaghetti Soup
- 5.0 • Watercress Soup