Fish batter
Fish batter
Ingredients/Components
- salt - 1/2 tsp
- egg - 1 item
- Bisquick - 1 c
- ginger ale - 1/2 c
How to make fish batter:
Lightly coat fish with 3 tablespoons Bisquick. Mix 1 cup Bisquick, salt, egg and ginger ale until smooth. Dip fish into batter and fry.Recipe categories: Main dish, Comfort food, Taste/mood.
Rating:
Related ingredients:
eggs, milk, salt, flour, velveeta cheese, pepper, carrots
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