English muffin loaves

English muffin loaves

Ingredients/Components

• sugar - 1 Tbsp
• milk - 2 c
• salt - 2 tsp
• water - 1/2 c
• baking soda - 3/4 tsp
• unsifted flour - 5 c
• cornmeal - 1 item
• dry yeast - 2 pkg

How to make english muffin loaves:

Combine first 5 ingredients. Heat liquids to 120°. Add to dry mixture. Spoon into 2 (8 1/2 x 4 1/2) pans, greased and sprinkled with cornmeal. Cover and let rise in warm place 45 minutes.

Recipe categories: Breads, Low fat, Yeast breads.