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English muffin loaf

English muffin loaf
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 Tbsp
  • milk - 2 c
  • salt - 2 tsp
  • water - 1/2 c
  • baking soda - 1/4 tsp
  • unsifted flour - 6 c
  • cornmeal - 1 item
  • active dry yeast - 2 pkg

How to make english muffin loaf:

Combine 3 cups flour, sugar, salt, yeast and soda. Heat liquids until very warm and add to dry mixture. Beat well. Stir in rest of the flour to make stiff dough. Spoon into 2 loaf pans or 3 coffee cans that have been greased and sprinkled with cornmeal. Sprinkle tops with cornmeal. Cover and let rise in warm place for 45 minutes. Bake at 400° for 25 minutes. Remove from pans immediately and cool. Slice and toast to serve with jam or honey.

Recipe categories: Breads, Breakfast, Grains.

Rating:
English muffin loaf
3.6
Average rating: 3.6 of 5, total votes: 9
Cook. Time: PT45M
Total Time: PT45M


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sugar, eggs, flour, oil, eggs, beaten, dry yeast, ripe bananas, mashed, sifted plain flour, dates, cut in small pieces
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