Dried beef dip
Dried beef dip
Ingredients/Components
- milk - 2 Tbsp
- sour cream - 1/2 c
- pepper - 1/8 tsp
- diced onion - 2 Tbsp
- green pepper, finely chopped - 2 Tbsp
- cream cheese, softened - 8 oz
- dried beef, finely chopped
How to make dried beef dip:
Blend all with electric beater. Bake at 350° for 20 minutes. Serve with Munchos or Bugles, or anything that you would use for a regular dip. May be frozen.Recipe categories: Lunch/snacks, Appetizers, Dips.
Rating:
Related ingredients:
vanilla wafer crumbs, butter, chocolate chips, boiling water, grated cheddar cheese, crabmeat, popcorn, tubes crescent rolls, cooked spaghetti, drained, oatmeal or 4 c
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