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Dill pickles

Dill pickles
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • water - 2 qt
  • apple cider vinegar - 1 qt
  • turmeric - 2 tsp
  • fresh dill sprigs - 1 item
  • garlic buds - 1 item
  • fresh cucumbers, sliced - 1 item
  • canning dill - 1 c
  • alum to each qt - 1/2 tsp

How to make dill pickles:

Bring water, salt, turmeric and vinegar to rolling boil. Immediately pour over packed jars of cucumbers, garlic buds and dill. You may add hot peppers, if you like hot dill pickles. Seal jars.

Recipe categories: Lunch/snacks, Appetizers, Condiments, etc..

Rating:
Dill pickles
3.4
Average rating: 3.4 of 5, total votes: 7
Cook. Time: PT168H10M
Total Time: PT168H10M


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Related ingredients:
sugar, cinnamon, milk, stick margarine, water, vegetable oil, boiling water, shredded cheddar or monterey jack cheese
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