Dill dip
Dill dip
Ingredients/Components
- sour cream - 1 c
- plus 1 1/2 tsp - 1 Tbsp
- mayonnaise - 3/4 c
- dried parsley
- Morton seasoned salt
How to make dill dip:
Blend all ingredients together; chill. May be made several days ahead of time. Serve with raw vegetables.Recipe categories: Lunch/snacks, Appetizers, Dips.
Rating:
Related ingredients:
sugar, cream cheese, salt, oil, green onions, sliced, can cream of mushroom soup
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