Crunchy hot chicken salad

Crunchy hot chicken salad

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1 c
  • salt - 1 tsp
  • lemon juice - 2 Tbsp
  • pepper - 1/4 tsp
  • can cream of chicken soup - 1/2 item
  • mayonnaise - 1 c
  • minced onion - 2 Tbsp
  • slivered almonds - 1/2 c
  • can water chestnuts, drained and sliced - 1 oz
  • finely cut celery - 2 c
  • hard boiled eggs, sliced - 3 item
  • grated cheese Cheddar - 1 c
  • mushroom pieces, drained - 1 (4
  • whole chicken breasts, cooked and skinned - 4 item
  • can fried onion rings, slightly crushed - 1 item

How to make crunchy hot chicken salad:

Cut chicken in 1-inch pieces. Mix with all except cheese and onion rings. Put in 9 x 13-inch greased casserole. Top with cheese and bake at 350° for 30 minutes. Sprinkle onion rings over top. Bake 15 minutes longer. Serves 10 to 12.

Recipe categories: Chicken, Main dish, One Dish meal.

Rating:
Crunchy hot chicken salad
4
Average rating: 4 of 5, total votes: 9
Cook. Time: PT45M
Total Time: PT45M


Cause of complaint:

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