Creamy mexican dip
Creamy mexican dip
Ingredients/Components
- cream cheese - 8 oz
- sour cream - 8 oz
- jar jalapeno Cheez Whiz - 8 oz
- dry Hidden Valley salad dressing mix - 1 pkg
How to make creamy mexican dip:
Bring all ingredients to room temperature. Combine and mix with electric mixer until smooth. Chill and serve with tortilla chips or vegetables.Recipe categories: Lunch/snacks, Appetizers, Dips.
Rating:
Related ingredients:
sugar, cream cheese, vanilla, milk, salt, flour, hot water, hamburger
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