Cream puff dessert
Cream puff dessert
Ingredients/Components
- eggs - 4 item
- milk
- flour - 1 c
- water - 1 c
- Cool Whip - 8 oz
- margarine - 1/2 c
- cream cheese, softened - 1 (8
- vanilla pudding mix instant
How to make cream puff dessert:
Preheat oven to 400°. Grease 10 1/2 x 15-inch jelly roll pan. In saucepan, bring water and margarine to a boil. Stir in flour until mixture forms a ball. Remove from heat. By hand, beat in eggs, one at a time. Beat well after each egg. Spread eveRecipe categories: Pies and tarts, Cakes, Cake fillings and frostings.
Rating:
Related ingredients:
cream cheese, eggs, flour, peanut butter, marshmallows, strawberries, 9-inch unbaked pie shell, keebler ready-crust graham cracker pie crust, to 8 apples, cut up
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