Home » Eggs/dairy » Cream cheese swirl coffee cake

Cream cheese swirl coffee cake

Cream cheese swirl coffee cake
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • cinnamon - 1/2 tsp
  • eggs - 3 item
  • vanilla - 1 tsp
  • pkg - 2 oz
  • salt - 1/4 tsp
  • chopped nuts
  • butter - 1/2 c
  • confectioners sugar - 2 Tbsp
  • baking powder - 1 tsp
  • baking soda - 1 tsp
  • carton sour cream - 1 oz
  • unsifted flour - 2 c
  • lemon juice - 2 Tbsp

How to make cream cheese swirl coffee cake:

Topping:1/4 c. chopped nuts2 Tbsp. sugar1/2 tsp. cinnamon Preheat oven to 350°. Beat the cream cheese, lemon juice and confectioners sugar until smooth; set aside. Combine flour, baking powder, soda and salt; set aside. Beat sugar and butter until fluffy. Add eggs and vanilla; mix well. Add dry ingredients and sour cream; mix well. Pour 1/2 the batter into a greased and floured 10-inch tube pan. Spoon cheese mixture on top of batter; spoon remaining batter over filling.

Topping: Mix the nuts, sugar and cinnamon; sprinkle over top of cake. Bake for 40 to 45 minutes. Serve warm.

Recipe categories: Eggs/dairy, Breads, Coffee cakes.

Rating:
Cream cheese swirl coffee cake
2.7
Average rating: 2.7 of 5, total votes: 3
Cook. Time: PT1H
Total Time: PT1H


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, cinnamon, cream cheese, eggs, sour cream, water, hot water
You may be interested in these recipes:
More Eggs/dairy recipes
Similar recipes
Same ingredients
Eggs/dairy top recipes