Cream cheese frosting
Cream cheese frosting
Ingredients/Components
- vanilla - 1 tsp
- pkg - 1 oz
- milk - 1 Tbsp
- margarine or butter, softened - 1/3 c
- powdered sugar - 2 c
How to make cream cheese frosting:
Beat cream cheese, margarine, milk and vanilla until creamy. Stir in powdered sugar until smooth.Recipe categories: Desserts, Cakes, Cake fillings and frostings.
Rating:
Related ingredients:
sugar, flour, brown sugar, shortening, crisco, 9-inch pie shell, baked, egg whites, room temperature, slices day-old bread
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